Stuffs
[MORSELS]
ST. ANN'S CHURCH & SCHOOLS
The Heldt family -- Jenna, left, Alex, Jeaneen and Bruno -- served parishioners, family and friends at last year's Taste of St. Ann's. The annual event features restaurant chefs and church families serving their specialty dishes.
St. Ann’s tasty event
Buy a taste of 10 homemade dishes for just $6 at Saturday's "tasting party" at St. Ann's Church and Schools in Kaneohe.A Taste of St. Ann's is an annual social event for the church family and community, now in its 10th year. Chefs from Haleiwa Joe's and Ohana II restaurants will join parishioner-chefs in making dishes such as rib roast, fried chicken, coconut chicken and raspberry dream cake.
The event runs from 7 to 8:30 p.m. in the St. Ann's food court. For tickets call 247-3324.
Try vegetarian cooking
Alyssa Moreau, a caterer who specializes in vegetarian and vegan foods, will lead a series of cooking classes at Kapiolani Community College.All classes are 8 a.m. to noon Saturdays and cost is $38 per class, except the final class on food allergies (details below). Call 734-9211 to register.
Vegetarian Pastas: Sauces without meat, March 15.
Healthy Cooking: Low-fat, low-salt and low-sugar entrées, March 22
Easy Week-night Meals: Fast and easy vegetarian dishes, April 5
Pressure Cooking: Bring your own pressure cooker to class, April 12
Allergy Free Cooking: Learn to cook with substitutes for wheat/gluten, dairy products, nuts and eggs; 9:30 to noon April 26. Cost is $29.
'Come to Papa'
Papa John's Pizza Hawaii is supporting Hawaii Foodbank with its "Come to Papa" campaign through April 19.Donations of canned goods may be dropped off at any Papa John's on Oahu or given to any driver upon pizza delivery.
Especially needed are canned meats or tuna, soups, vegetables and fruits, beans and canned meals such as chili.
Click for online
calendars and events.
Send WatDat? questions, stories
or any other story ideas or comments to:
Features, Honolulu Star-Bulletin, P.O. Box 3080,
Honolulu, HI 96802 or send a fax to 523-8509
or E-mail to features@starbulletin.com.
Please include your phone number.
